Colombian Coffee: A Taste of the Exotic and Delicious

Colombian coffee is known around the world for its smooth, rich flavor and aroma. With a history dating back to the early 1800s, Colombian coffee has become a staple in households and coffee shops worldwide.

Located in the Andean region of South America, Colombia is the third-largest producer of coffee in the world. The country's mild climate, fertile soil, and high altitude make it the perfect place for growing coffee.

There are three main types of coffee grown in Colombia: Arabica, Excelso, and Supremo. Arabica is the most popular and accounts for about 70% of the country's coffee production. It is known for its delicate flavor and low acidity, making it a popular choice for specialty coffee shops. Excelso is a slightly larger bean with a medium acidity and a nutty flavor. Supremo is the largest bean and has a bold, full-bodied flavor.

coffee cherries being picked off a coffee plant

Colombian coffee is grown in small farms called fincas, which are typically run by families. The coffee beans are hand-picked by workers who carefully select only the ripest beans. Once harvested, the beans are wet processed, which involves removing the outer layers of the bean to reveal the coffee seed inside. The seeds are then dried and sorted by size and quality.

In addition to its delicious flavor, Colombian coffee is also known for its social and environmental sustainability. The Colombian Coffee Growers Federation (FNC) has implemented programs to improve the lives of coffee farmers and protect the environment. These include initiatives to promote gender equality, education, and healthcare for coffee farmers and their families, as well as programs to protect natural resources and reduce the use of harmful chemicals.

coffee being roasted in a drum roaster

If you're a coffee lover, give Colombian coffee a try.  By choosing Colombian coffee, you're not only supporting small farmers, but also helping to promote sustainable agriculture and protect the environment

Older Post Newer Post

Leave a comment

Please note, comments must be approved before they are published